Wagyu Ribeye Steak 6-7, Australia - Frozen - (Approx. 300g)
A smaller and leaner, yet still flavorful, alternative to the Bone-In Ribeye. Ideal for roasting whole or turning into Ribeye Steaks. It’s very highly marbled—much of the rich, beefy flavor comes from the fat, making this an exceptionally flavorful steak. This exceptionally tender and flavorful boneless roast consists of three muscles that are fabricated into the Ribeye Steak.
Note: The actual product may be slightly different from the images.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
A smaller and leaner, yet still flavorful, alternative to the Bone-In Ribeye. Ideal for roasting whole or turning into Ribeye Steaks. It’s very highly marbled—much of the rich, beefy flavor comes from the fat, making this an exceptionally flavorful steak. This exceptionally tender and flavorful boneless roast consists of three muscles that are fabricated into the Ribeye Steak.
Note: The actual product may be slightly different from the images.
